The beginning.

Welcome to my blog.

I’m Ruari and I’m a 24 year old human geography post-grad student from Edinburgh. I’ve been a serious foodie for years now and my girlfriend Cat has encouraged me to start posting my food experiments and experiences up online. I love big flavours and enjoy cooking in all sorts of different styles. I look forward to getting a few followers and sharing some recipes.

Just back from a holiday in Italy where, after 6 months of pasta making with my Imperia pasta roller (a brilliant Christmas present), I was excited to come across a few bits and pieces of kit. Ravioli tonight, details and pics to follow.


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